• Charcuterie Board

    White Aged Cheddar, Smoked Gouda, Brie, Prosciutto & Genoa
    Salami. Complimented by Crackers, Honey, Fig Jam, Mustard Seeds & Dried


  • Cheese Board

    Rotating selection of 3 artisan cheeses accompanied by dried apricots, crackers, and baguette.


  • Goat Cheese Terrine

    Savory goat cheese with sun-dried tomatoes, roasted garlic, and pesto, drizzled with a balsamic glaze and served with warm pita.


  • Baked Brie

    Warm baked double cream brie topped with fig jam and crushed walnuts. Served with warm baguette.


  • Bruschetta Bites

    Classic bruschetta on toasted baguette topped with mozzarella cheese and balsamic glaze.


  • Hummus & Pita

    Traditional hummus served with warm pita bread.


  • Marcona Almonds

    2 oz. of Marcona Almonds, imported from Spain, toasted & salted to perfection.


  • Chocolate Lave Cake

    A molten chocolate ganache center surrounded by decadently rich chocolate cake.


  • Espresso


  • Spiked Espresso

    Spiked with Irish Cream.